Vegetarian

Mushroom, Spinach & Potato Pie

22nd September 2015

Part two of my six day vegetarian challenge with AO.com. If you missed last weeks, take a look here, and read all about my week of vegetables! This is the first ever pie we’ve attempted, and I’m really pleased with the results. I have to be honest, we didn’t make the pastry from scratch. Maybe […]

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Mushroom & Basil Ragu, with Parmesan Polenta

8th September 2015

Having never previously cooked polenta, up until a couple of weeks ago, we’ve now made it three times in three weeks! We used it in the same way we did when we made meatballs, by creaming it with parmesan. This recipe calls for only a few ingredients, and makes a really delicious warm dish for […]

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Chana Masala

14th July 2015

By now, I’m sure you all know how much I adore Indian curries. They have to be my favourite dish. In fact, Indian food in general is my favourite cuisine, with Japanese coming a close second. Each time we make our beloved vegan curry – using the same recipe – we add a different vegetable, […]

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Vegetarian Chilli Con Carne

9th June 2015

Following on with our vegetarian/vegan trend (ie. using up the rest of our soy mince), today’s recipe is a soy chilli creation! Ingredients (serves 4) 1 red onion, chopped 1 green pepper, chopped 1 can of chickpeas, drained 1 can of red kidney beans, drained Half a can of sweetcorn, drained 2 cloves of garlic […]

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