Anna Jones Cucumber & Peanut Noodles

Cucumber & Peanut Noodles

14th September 2021

Back with another Anna Jones’ recipe. Since investing in her recipe books, there’s no other food writer I turn to more. We’re trying to eat more vegetarian meals at home and she is a master at creating incredibly tasty vegetarian and vegan dishes. Her dishes are often delicately balanced with flavoursome sauces – this recipe […]

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Balsamic Aubergine and Artichoke Yoghurt

Balsamic Aubergines & Artichoke Yoghurt Dip

7th September 2021

I first discovered this recipe after having lost my sense of taste and smell from Covid-19. I invested in a book that was created based off research from previous viruses where people had lost their senses or had experienced differing sense of taste and smell. The recipes in the book were based upon ingredients that […]

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One Pot, Pan, Planet Nasi Goreng Recipe

Carrot & Peanut Nasi Goreng

27th May 2021

For my birthday I was very kindly gifted One Pot, Pan, Planet recipe book by Anna Jones. I received another of her books last year and have loved every recipe we’ve made from it since. So I was thrilled to receive her new one this year. After receiving a lot of carrots in our vegetable […]

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Mini Egg Blondies

Easter Blondies

18th March 2021

A couple of years ago I made some pretty impressive (if I do say so myself) Easter brownies. No brownie recipe I’ve made since has topped it, but this year I fancied making something different. Having never made blondies before, I decide to give them a whirl. Using my tried and tested brownie recipe as […]

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Broccoli and Stilton Soup

Broccoli & Stilton Soup

28th December 2020

There’s nothing I like more than to use up left over broccoli and stilton from Christmas and make a delicious soup. This has got to be my favourite flavour of soup. It’s perfect for this time of year. Not only is it great to use up left overs, but it’s hearty and warming. Just what […]

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Black Bean and Kale Stew Recipe

Black Eyed Bean & Kale Stew

4th December 2020

This is another Anna Jones recipe that I’ve taken inspiration from. You may remember a friend of ours bought us her book ‘A Modern Way to Cook’. I shared one recipe from it last week for sweet roasted courgette and crispy chickpeas. We adapted this dish with a couple of ingredients that we had available […]

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Smokey Beans on Toast Recipe

Smokey Beans of Toast

4th December 2020

I can’t take credit for this recipe. It’s a recipe by my wonderful friend Charlotte. She shares many bakes on her blog, perfect for those with a sweet tooth. And she has a weekly newsletter of recipe ideas that you should most definitely sign up to! I spotted this particular recipe on her Instagram. Her […]

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Banana Bread Recipe

Chocolate Banana Bread

28th November 2020

Is there anything better than coming home to the smell of freshly baked banana bread filling the kitchen? I absolutely love to make a banana loaf, not least because they’re super quick and easy to make, but because they smell and taste so good. Whenever we have bananas browning in our fruit bowl, I instantly […]

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Sweet Roasted Courgette with Crispy Chickpeas

Sweet Roasted Courgette with Crispy Chickpeas

27th November 2020

During lockdown 2.0 a good friend of ours sent us Anna Jones’ recipe book ‘A Modern Way to Cook’. A collection of healthy and easy to cook vegetarian dishes, the book has already become a favourite of ours. We’ve made a few recipes from it and loved every one of them. This one in particular […]

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